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Saturday, April 21, 2012

Green Tea Slows Development Of Tamoxifen Resistance

Green Tea Polyphenol EGCG Slows Development Of Tamoxifen Resistance - Food for Breast Cancer:
" ... a new study has reported that EGCG [from green tea] can slow the development of tamoxifen resistance in hormone receptor positive breast cancer cells."
Note to self: Make green tea. Drink it. Even if you don't like it very much. Do it. Some finger wagging going on here.

3 comments:

  1. Drat - wouldn't you know it that it would be green tea we need to drink...dirt and sticks....

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    Replies
    1. Wow, between you and Tim I am getting the green tea lecture from all sides...if I drink one cup a day, he says two, if I drink two, he says three....UGH!

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  2. Now apparently we have to be careful where the green tea is from! Stay away from the stuff from China. Why is nothing ever just easy? :(

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